Description
Manufacturer
Colour & Design
Clay utensils for everyday, natural cooking made the traditional way. These clay pots are made from naturally excavated clay and help retain minerals like phosphorus, iron, and magnesium. Clay is alkaline, so it gently reacts with acidic foods and helps keep the pH balanced. Because the surface is porous, heat and moisture circulate evenly, helping food cook slowly without burning and stay juicy.
Clay utensils – deep burned black pottery explained
Handmade details & safety
These black clay utensils are made for safe, traditional cooking. Please check images and specifications before placing your order.





