In a world where convenience tends to overshadow most kitchen choices, quite a few home cooks are slowly coming back to the traditional methods which prioritise health and taste. Clay pots, which was once a common kitchenware staple in Indian households, are...

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For a long time, Indian kitchens gradually leaned towards convenience, stick pans, plastic, coated aluminium pots, and ready-to-eat meal options. But a subtle change is happening today. Many homes are going back to traditional utensils and rediscovering the age- old methods used...

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